Banana Bread

I'm not really convinced so far to call this edible thing as bread. It's more likely to call for cake something. I love to make this recipe everytime there are some over-ripe bananas around. Nigella's really make me the domestic Goddess hehehehe..This recipe is from one of her books -Nigella Lawson: How to Be a Domestic Goddess

Ingredients:

100 gr sultanas
75 ml bourbon or dark rum
175 gr plain flour

125 gr unsalted butter, melted

125 gr sugar
1 tsp baking powder

4 ripe small bananas (around 300 grams)

2 eggs

60 gr walnuts, chopped